EFFA welcomes the European Commission’s “Farm to Fork” Strategy.

The European Commission (EC) has recently published a Roadmap on the Farm to Fork Strategy where recognises that a sustainable food strategy is key to achieving the goals of the European Union Green Deal.
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EFFA - UK Flavour Association Joint Statement

On 31 January 2020 the United Kingdom officially left the European Union. We are now in a transition period, during which the future partnership will be negotiated. We hope a suitable agreement between the EU and UK will be reached by the end of the year.
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Join our team!

The three European and global associations IOFI (International Organization of the Flavor Industry), IFRA (International Fragrance Association) and the European Flavour Association (EFFA) are looking for an Office Manager to join their team.
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People behind the Flavours

By Ingredients Insights - Volume 1 2019 The Flavour Ambassador project is a pan-European campaign from the European Flavour Association (EFFA) that aims to explain the fl avour industry fi rst-hand, including interviews with fl avour professionals from different departments, company sizes, countries and ages. Jimena Gomez de la Flor, communications director at EFFA, shares with us the insights of this campaign.
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European industries unite to call for an ambitious EU industrial strategy

EFFA is happy to be co-signatory of the new Joint Paper ‘A long-term strategy for Europe’s industrial future: from words to action’, an initiative of the Industry4Europe coalition.
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El congreso Flavour Day convierte Madrid en epicentro del futuro de los aromas

By TechPress - 23 October 2019 El papel de los aromatizantes en el futuro de la alimentación y la sostenibilidad ha vertebrado la temática del congreso internacional Flavour Day, que ha celebrado su octava edición el 22 de octubre en Madrid.
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