Deletion of footnotes for 7 fully evaluated substances.

Commission Regulation (EU) 2016/692, adopted on 4 May and published on 5 May 2016, amends the List of flavouring substances. It relates to the deletion of footnotes for 7 fully evaluated substances.
Commission Regulation (EU) 2016/692,Commission Regulation (EU) 2016/692 adopted on 4 May and published on 5 May 2016, amends the List of flavouring substances. It relates to the deletion of footnotes for 7 fully evaluated substances.

Since the publication of the Union List Part A, the European Food Safety Authority (EFSA) has been pursuing the safety assessment of flavouring substances listed in UL Part A and identified with footnotes. Regulation (EU) 2016/692 reflects the completion of the assessment for 7 substances from the FGE.21rev5 by deleting footnotes associated to them. EFSA concluded that these substances do not give rise to safety concerns at the estimated levels of dietary intake.

Read more in our Information Letter