EFFA Members Network
About
Welcome to EFFA
Structure & Strategy
EFFA Statutes
Members
The EFFA Membership
How to become a member
IOFI
Network
Flavours
History
The EU Flavour Industry
Discover the world of flavours
Applications
Legislation
Flavouring Regulation
Smoke Flavourings
EU-Flavouring-Register
Evaluation Program
Additives
CAP
General Food Law
Extraction Solvents
Labelling Directive & Amendments
REACH
CLP
News & Events
Events
EFFA Events
Other Events
News
Publications
Information Letters
Guidance Documents
Positions
Other Publications
Press Room
Press Releases
Fact sheets / Backgrounders
EFFA in the media
Useful Links
Contact
Secretariat
How to find us
CAP
List of PDF's
Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings
If you see this, you do not have flash player installed for this browser, please download
it
here.